New Events
November 22, 12:00-18:00: A culinary day “The World of Spices”
The art of slow cooking and the poetry of aromas. We will combine different spices, cook Indian curry and dishes in a traditional Moroccan tajine and we will learn how to bake warm flatbreads in the wood-fired oven, brushing them with the freshly harvested house oil and will take it home.
We will stuff dates and enjoy them with a cardamon and hibiscus tea and stories of distant lands by the fireplace.
Coriander, cumin, turmeric — a palette of warmth and colour under the lids. Every moment steeped in patience and care. Warmth that travels from far away to our table.
November 29, 12:00-18:00: A culinary day “Cozy Kitchen”
The taste of home and quiet evenings. Preparing for the upcoming festive season — gently, with comfort and care. We will roast a crusty duck with apples, bake soft cinnamon rolls to take home, enjoy a glass of bubbles or a cup of hot chocolate by the fireplace.
Candlelight, music, conversation, and the scent of baked dough and upcoming Christmas time. Everything that makes November feel like home.
Looking forward to welcoming you at Villa Kerkyra.